RATING:
PREPARATION TIME: 6 To 12 Hrs
COOKING TIME: 6 To 7 Hrs
START TO FINISH: 12½ To 19½ Hrs
OVEN: 350 & 500
KOREAN
DIFFICULTY: HARD
MAKES 15 To 20 SERVINGS
RECIPE PAGES: 3
KOREAN BO SSAM
A delightful South Korean street food. Ate it until I couldn’t walk in Seoul. This is a recipe
for you to win the dinner party sweepstakes with, easy, delicious and fun to eat: Slow-
roasted Pork Shoulder served on Lettuce, with Rice and a raft of great Condiments.
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