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The Hawaiian Islands and the Philippines, both as major stops for early Pacific Ocean Ship traffic, contain a wonderful mixture of world-wide cuisines. Hawaiian cuisine is about much more than their delicious local dishes. Their rich culture, unique cooking methods and respect for native ingredients with influences from other Asian cultures through the decades have created a spirit of generosity that's intrinsic to the islands unique flavors and foods. The food of the Philippines, a dense cluster of 7,000-plus islands, is uniquely odd. A cuisine that doesn't quite resemble, in elements, execution, or intention, anything else in all of Southeastern Asia.
JUMP TO RECIPE PICTURES == FILIPINO CHICKEN ADOBO == HAWAIIAN AHI TUNA POKE (2 Styles) == == HAWAIIAN SAIMIN SOUP == GRILLED PORK STEAKS ==
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GRILLED PORK STEAKS

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RON K’S KITCHEN
HAWAIIAN & FILIPINO
In   no   event   shall   RonK’s   Kitchen,   its   affiliates   and   its   third   party   providers   be   liable   to   you   or   any   third   parties   for   any illness   or   damages   of   any   kind,   direct   or   indirect,   arising   out   of,   or   in   any   way   connected   with,   your   use   of   the   information or   recipes   provided   on,   or   accessed   through,   this   website.   Service   provider,   its   affiliates   and   its   third   party   providers disclaim   any   liability,   loss   or   obligation   in   connection   with   the   content   provided   on   this   website.   This   website,   and   the recipes   and   information   on   this   website,   are   provided   strictly   "as   is"   and   without   warranty   of   any   kind,   and   should   not   be construed   in   any   way   as   medical   advice   or   instruction.   Consult   the   appropriate   health   professionals   before   using   any   of the   recipes   or   information   on   this   website.   Your   use   of   quality   ingredients   and   safe   cooking   practices   are   your responsibility.
SEE DISCLAIMER BELOW
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HAWAIIAN AHI TUNA POKE

FILIPINO CHICKEN ADOBO

HAWAIIAN SAIMIN SOUP

THE STICKY MENU BAR IN THE MIDDLE IS THIS SECTIONS RECIPE QUICK LINKS
THE STICKY MENU BAR ON THE RIGHT WILL JUMP TO OTHER RECIPE SECTIONS
The Hawaiian Islands and the Philippines, both as major stops for early Pacific Ocean Ship traffic, contain a wonderful mixture of world-wide cuisines. Hawaiian cuisine is about much more than their delicious local dishes. Their rich culture, unique cooking methods and respect for native ingredients with influences from other Asian cultures through the decades have created a spirit of generosity that's intrinsic to the islands unique flavors and foods. The food of the Philippines, a dense cluster of 7,000-plus islands, is uniquely odd. A cuisine that doesn't quite resemble, in elements, execution, or intention, anything else in all of Southeastern Asia.
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LABEL

HAWAIIAN AHI TUNA POKE

FILIPINO CHICKEN ADOBO

LABEL

GRILLED PORK STEAKS

HAWAIIAN SAIMIN SOUP

JUMP TO RECIPE PICTURES == FILIPINO CHICKEN ADOBO == == HAWAIIAN AHI TUNA POKE (2 Styles) == == HAWAIIAN SAIMIN SOUP == == GRILLED PORK STEAKS ==
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RON K’S KITCHEN
HAWAIIAN & FILIPINO
THE STICKY MENU BAR IN THE MIDDLE IS THIS SECTIONS RECIPE QUICK LINKS
In   no   event   shall   RonK’s   Kitchen,   its   affiliates   and   its   third   party   providers   be   liable   to   you   or   any   third   parties   for   any   illness   or damages   of   any   kind,   direct   or   indirect,   arising   out   of,   or   in   any   way   connected   with,   your   use   of   the   information   or   recipes provided   on,   or   accessed   through,   this   website.   Service   provider,   its   affiliates   and   its   third   party   providers   disclaim   any liability,   loss   or   obligation   in   connection   with   the   content   provided   on   this   website.   This   website,   and   the   recipes   and information   on   this   website,   are   provided   strictly   "as   is"   and   without   warranty   of   any   kind,   and   should   not   be   construed   in   any way   as   medical   advice   or   instruction.   Consult   the   appropriate   health   professionals   before   using   any   of   the   recipes   or information on this website. Your use of quality ingredients and safe cooking practices are your responsibility.
SEE DISCLAIMER BELOW
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THE STICKY MENU BAR ON THE RIGHT WILL JUMP TO OTHER RECIPE SECTIONS
    ALL RECIPE SECTIONS
    ALL RECIPE SECTIONS