RATING:
PREPARATION TIME: 1 Hr
COOKING TIME: 6 Hrs 30 Min
START TO FINISH: 8 Hrs
GRILLED & SMOKED
BARBECUE
DIFFICULTY: HARD
MAKES 6 SERVINGS
RECIPE PAGES: 5
JUMP TO RECIPE INFORMATION
== 3-2-1 BBQ RIBS - PG1 - Foil Drizzle == 3-2-1 BBQ RIBS - PG2 == 3-2-1 BBQ RIBS - PG3 == == 3-2-1 BBQ DRY RUB - PG1 - Rib Prep == 3-2-1 BBQ SAUCE - PG1 - Raw Additives ==
3-2-1 COMPETITION BARBECUED RIBS
This is George "Tuffy" Stone's Award Winning Sparerib recipe. Tuffy had won NEARLY
EVERY Rib Cooking Competition he entered from 2005 through 2010 using this 3 step
method and associated side recipes. He won over $125,000 in prize money.
3-2-1 BBQ RIBS SMOKED
Page1
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Page2
Page3
Page4
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Hdg3
In
no
event
shall
RonK’s
Kitchen,
its
affiliates
and
its
third
party
providers
be
liable
to
you
or
any
third
parties
for
any
illness
or
damages
of
any
kind,
direct
or
indirect,
arising
out
of,
or
in
any
way
connected
with,
your
use
of
the
information
or
recipes
provided
on,
or
accessed
through,
this
website.
Service
provider,
its
affiliates
and
its
third
party
providers
disclaim
any
liability,
loss
or
obligation
in
connection
with
the
content
provided
on
this
website.
This
website,
and
the
recipes
and
information
on
this
website,
are
provided
strictly
"as
is"
and
without
warranty
of
any
kind,
and
should
not
be
construed
in
any
way
as
medical
advice
or
instruction.
Consult
the
appropriate
health
professionals
before
using
any
of
the
recipes
or
information
on
this
website.
Your
use
of
quality
ingredients
and
safe
cooking
practices
are
your
responsibility.
RATING:
PREPARATION TIME: 1 Hr
COOKING TIME: 6 Hrs 30 Min
START TO FINISH: 8 Hrs
GRILLED & SMOKED
3-2-1 COMPETITION BARBECUED RIBS
BARBECUE
DIFFICULTY: HARD
MAKES 6 SERVINGS
RECIPE PAGES: 5
JUMP TO RECIPE INFORMATION
== 3-2-1 BBQ RIBS - PG1 - Foil Drizzle == 3-2-1- BBQ RIBS - PG2 == == 3-2-1- BBQ RIBS - PG3 == 3-2-1- BBQ DRY RUB - PG1 - Rib Prep == == 3-2-1- BBQ SAUCE - PG1 - Raw Additives ==
This is George "Tuffy" Stone's Award Winning Sparerib recipe. Tuffy had won NEARLY
EVERY Rib Cooking Competition he entered from 2005 through 2010 using this 3 step
method and associated side recipes. He won over $125,000 in prize money.
3-2-1 BBQ RIBS SMOKED
Page1
Hdg1
Page3
Page4
Page5
Hdg3
In
no
event
shall
RonK’s
Kitchen,
its
affiliates
and
its
third
party
providers
be
liable
to
you
or
any
third
parties
for
any
illness
or
damages
of
any
kind,
direct
or
indirect,
arising
out
of,
or
in
any
way
connected
with,
your
use
of
the
information
or
recipes
provided
on,
or
accessed
through,
this
website.
Service
provider,
its
affiliates
and
its
third
party
providers
disclaim
any
liability,
loss
or
obligation
in
connection
with
the
content
provided
on
this
website.
This
website,
and
the
recipes
and
information
on
this
website,
are
provided
strictly
"as
is"
and
without
warranty
of
any
kind,
and
should
not
be
construed
in
any
way
as
medical
advice
or
instruction.
Consult
the
appropriate
health
professionals
before
using
any
of
the
recipes
or
information
on
this
website.
Your
use
of
quality
ingredients and safe cooking practices are your responsibility.
Page2
Hdg2
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #3: BARBECUES & GRILLING
- > KFC Honey Barbecued Jumbo Wings
- > Picnic Smoked Salmon Fillets
- > Baby Back Ribs (Smoker)
- > Beef Brisket (Smoker)
- > Canadian Bacon (Smoker)
- > Honey Glazed Salmon Fillet (Smoker)
- > Jerky (Smoker)
- > Kielbasa & Sauerkraut (Smoker)
- > Moroccan Beef Tenderloin (Smoker)
- > Pork Butt (Smoker)
- > Prime Rib Roast (Smoker)
- > Rib Rack (Smoker)
- > Whole Roasting Chicken (Smoker)
- > Turkey Breast (Smoker)
- > Whole Ham (Smoker)
- > Whole Fish (Smoker)
- > Smoked Fresh Sausage (Smoker)
- > Whole Turkey (Smoker)
- > Daniel's Favorite Baked Beans
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #1: BARBECUES, GRILLING & SMOKING
- > Boneless Barbecued Pork Medallions
- > Boneless Barbecued Spare Rib Bites
- > Chinese Chicken Wings & Master Sauce
- > Chinese Take-Out Style Ribs
- > Korean Bo-Ssam
- > Korean Chicken Thighs
- > Korean Country Style Ribs
- > Oven Barbecued Sticky Chicken Thighs
- > Oven Barbecued Sweet & Sticky Ribs
- > Sweet & Sticky Sesame Chicken Chunks
- > Sweet & Sticky Pork Spare Ribs
- > Teriyaki Beef Short Ribs
- > Thai Chicken Thighs
- > Vietnamese Lime Glazed Grilled Wings
- > Beef Brisket With Apple BBQ Sauce
- > Corned Beef Sandwich Meat
- > Braised Beef Short Ribs #1
- > Braised Beef Short Ribs #2
- > Smoked Beef Plate Ribs
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #2: BARBECUES, GRILLING & SMOKING
- > Pastrami Sandwich Meat
- > 3-2-1 Competition Barbecued Ribs
- > Barbecued Country Style Ribs (Pressure Cooker)
- > Barbecue Glazed Cocktail Meatballs
- > Barbecued Spare Ribs
- > Barbecued Spare Ribs (Pressure Cooker)
- > Barbecued Pulled Pork Sandwich (Dry Rub)
- > Barbecued Pulled Pork Sandwich (Wet Rub)
- > Grilled Barbecued Spare Ribs
- > Grilled Barbecued Baby Back Ribs
- > Oven Barbecued Baby Back Ribs
- > Oven Smoked Barbecued Baby Back Ribs
- > Tomatillo Glazed Baby Back Ribs
- > Barbecued Chicken Wings (Pressure Cooker)
- > Crispy Baked Buffalo or Barbecued Wings
- > Crispy Baked Wings With 6 Sauces
- > El Pollo Loco Chicken
- > Jamaican Jerk Smoked Grilled Chicken
- > KFC Honey Barbecued Jumbo Wings
ALL RECIPE SECTIONS
- MAIN WEBSITE INDEX
- AIR FRYER
- APPETIZERS, FINGER FOODS & SNACKS
- ASIAN, CHINESE, INDIAN, JAPANESE, KOREAN & THAI
- BARBECUES, GRILLING & SMOKING
- BEEF & VEAL
- BRAZILIAN & CUBAN
- BREADS, BISCUITS, COOKIES, PASTRIES & PIZZAS
- BREAKFASTS & EGGS
- BUTTERS & COMPOUND BUTTERS
- CAJUN & CREOLE
- CASSEROLES & ONE DISH
- COCKTAILS & MIXED DRINKS
- COFFEES & TEAS
- COPYCAT
- DESSERTS & SWEETS
- DOUGHS, DUMPLINGS, NOODLES & NOODLE SOUPS
- HAWAIIAN & FILIPINO
- HAM & BACON
- HUNGARIAN
- INDIAN
- ITALIAN
- PASTAS & NOODLES
- PORK
- POULTRY, CHICKEN, DUCK & TURKEY
- PRESSURE COOKER & INSTANT POT RECIPES
- SANDWICHES RECIPES
- SAUCES, GRAVIES & MARINADES
- SEAFOODS
- SEASONINGS, COATINGS, PASTES & RUBS
- SLOW COOKER & CROCK POT
- SMOKER & SMOKED FOODS
- SOUPS, CHILI'S, CHOWDERS & STEWS
- SPANISH, CUBAN, FILIPINO, MEXICAN, PUERTO RICAN
- VEGETABLES & SIDE DISHES
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #3: BARBECUES, GRILLING & SMOKING
- > KFC Honey Barbecued Jumbo Wings
- > Picnic Smoked Salmon Fillets
- > Baby Back Ribs (Smoker)
- > Beef Brisket (Smoker)
- > Canadian Bacon (Smoker)
- > Honey Glazed Salmon Fillet (Smoker)
- > Jerky (Smoker)
- > Kielbasa & Sauerkraut (Smoker)
- > Moroccan Beef Tenderloin (Smoker)
- > Pork Butt (Smoker)
- > Prime Rib Roast (Smoker)
- > Rib Rack (Smoker)
- > Whole Roasting Chicken (Smoker)
- > Turkey Breast (Smoker)
- > Whole Ham (Smoker)
- > Whole Fish (Smoker)
- > Smoked Fresh Sausage (Smoker)
- > Whole Turkey (Smoker)
- > Daniel's Favorite Baked Beans
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #2: BARBECUES, GRILLING & SMOKING
- > Pastrami Sandwich Meat
- > 3-2-1 Competition Barbecued Ribs
- > Barbecued Country Ribs (Pressure Cook)
- > Barbecue Glazed Cocktail Meatballs
- > Barbecued Spare Ribs
- > Barbecued Spare Ribs (Pressure Cook)
- > Barbecued Pulled Pork Sandwich (Dry Rub)
- > Barbecued Pulled Pork Sandwich (Wet Rub)
- > Grilled Barbecued Spare Ribs
- > Grilled Barbecued Baby Back Ribs
- > Oven Barbecued Baby Back Ribs
- > Oven Smoked Barbecued Baby Back Ribs
- > Tomatillo Glazed Baby Back Ribs
- > Barbecued Chicken Wings (Pressure Cook)
- > Crispy Baked Buffalo or Barbecued Wings
- > Crispy Baked Wings With 6 Sauces
- > El Pollo Loco Chicken
- > Jamaican Jerk Smoked Grilled Chicken
- > KFC Honey Barbecued Jumbo Wings
- Ron K's Kitchen HOME INDEX
- BARBECUES SECTION INDEX
- #1: BARBECUES, GRILLING & SMOKING
- > Boneless Barbecued Pork Medallions
- > Boneless Barbecued Spare Rib Bites
- > Chinese Chicken Wings & Master Sauce
- > Chinese Take-Out Style Ribs
- > Korean Bo-Ssam
- > Korean Chicken Thighs
- > Korean Country Style Ribs
- > Oven Barbecued Sticky Chicken Thighs
- > Oven Barbecued Sweet & Sticky Ribs
- > Sweet & Sticky Sesame Chicken Chunks
- > Sweet & Sticky Pork Spare Ribs
- > Teriyaki Beef Short Ribs
- > Thai Chicken Thighs
- > Vietnamese Lime Glazed Grilled Wings
- > Beef Brisket With Apple BBQ Sauce
- > Corned Beef Sandwich Meat
- > Braised Beef Short Ribs #1
- > Braised Beef Short Ribs #2
- > Smoked Beef Plate Ribs
ALL RECIPE SECTIONS
- MAIN WEBSITE INDEX
- AIR FRYER
- APPETIZERS, FINGER FOODS & SNACKS
- ASIAN, CHINESE, INDIAN, JAPANESE, KOREAN & THAI
- BARBECUES, GRILLING & SMOKING
- BEEF & VEAL
- BRAZILIAN & CUBAN
- BREADS, BISCUITS, COOKIES, PASTRIES & PIZZAS
- BREAKFASTS & EGGS
- BUTTERS & COMPOUND BUTTERS
- CAJUN & CREOLE
- CASSEROLES & ONE DISH
- COCKTAILS & MIXED DRINKS
- COFFEES & TEAS
- COPYCAT
- DESSERTS & SWEETS
- DOUGHS, DUMPLINGS, NOODLES & NOODLE SOUPS
- HAWAIIAN & FILIPINO
- HAM & BACON
- HUNGARIAN
- INDIAN
- ITALIAN
- PASTAS & NOODLES
- PORK
- POULTRY, CHICKEN, DUCK & TURKEY
- PRESSURE COOKER & INSTANT POT RECIPES
- SANDWICHES RECIPES
- SAUCES, GRAVIES & MARINADES
- SEAFOODS
- SEASONINGS, COATINGS, PASTES & RUBS
- SLOW COOKER & CROCK POT
- SMOKER & SMOKED FOODS
- SOUPS, CHILI'S, CHOWDERS & STEWS
- SPANISH, CUBAN, FILIPINO, MEXICAN, PUERTO RICAN
- VEGETABLES & SIDE DISHES