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RATING:
PREPARATION TIME: 15 Min
COOKING TIME: 15 Min
START TO FINISH: ¾ Hr
STOVETOP & OVEN: 200
VEGETABLES
DIFFICULTY: EASY
MAKES 4 SERVINGS
RECIPE PAGES: 2
SWEET POTATO STEAK HOUSE FRIES
A VERY crunchy exterior with a Buttery, creamy inner texture. A positive side effect is
that due to their increased Water content, they will absorb a LOT less frying Oil than
ordinary Fries do. Deep frying Sweet Potato Fries like they are Russet Potatoes will result
in a greasy, soggy NASTY Fry. The reason is that Sweet Potatoes contain more Water,
Sugar and less Starch than Russet Potatoes do. This recipe addresses that problem..
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