GOOD’N PLENTY GERMAN CHICKEN & SLICKS (NOODLES)
RATING:
PREPARATION TIME: 2+ Hrs
COOKING TIME: 1 Hr 30 Min
START TO FINISH: 3¾ Hrs
STOVETOP
This Recipe is basically a PA Dutch (Amish) Recipe, known to them as Chicken Pot Pie and
made using Slicks Noodles. I enjoyed this comfort food often at the Good 'N Plenty
Restaurant in Smoketown PA. A similar dish from the deep South is Chicken & Pastry. The
difference being ONLY in the Noodle Dough. Slicks are thin and chewy while Pastry
Noodles are puffy and delicate. If you are using any of the Optional Ingredients (NOT used
in the Original German Recipe). Add them at the appropriate time(s) to correctly cook
them. I.E. Peas & Green Onions along with the Parsley, etc. etc.
CHICKEN
DIFFICULTY: MEDIUM
MAKES 8 SERVINGS
RECIPE PAGES: 3
NOODLE DOUGH BALL
PIZZA WHEEL CUTTER
SLICED INTO DIAMONDS
½ BALL ROLLED OUT
Page1
Page2
Page3
Hdg1
Hdg2
Hdg3
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