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RATING:
PREPARATION TIME: 15 Min
COOKING TIME: 15 Min
START TO FINISH: ¾ Hr
STOVETOP
SAUCE
DIFFICULTY: EASY
MAKES 2½ CUPS
RECIPE PAGES: 1
PAD THAI SAUCE
Homemade Tamarind Sauce is made by using Tamarind Pulp which is extremely difficult
to find, even in US Asian or Indian Markets. However; several different brands of
Prepared Tamarind Sauces are readily available in those same Markets. Choose one (or a
Brand) that you like & trust & STICK WITH IT. The "flavors" can vary from sweet to
tangy to spicy - Either ask an Asian Clerk in the store which one they prefer or sit in
your car, open the bottle & taste it - Good IS good. Bad IS throw it in the trash & buy
another bottle to taste.
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